lauantai 12. syyskuuta 2009

Eating

Russians are very goot with guests, and I was always considered as one. All their food was shared with others in the room. I had plenty of food brought from Finland and in Moscow I got some more. Theres babushkas and kiosks at the stations selling food and drinks but what you get and when is highly unpredictable.

Oh this red caviar (or what ever it is called) was very fresh and good!


Me enjoying my first cold smoked omul fish.


This was fun. It's some kind of pine with seed to eat. Kept me busy for a long time.

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